Developing bodies have special dietary requirements due to increased energy demands. The answer is the children’s diet - a balanced nutrition program designed specifically for them.

When developing the children’s diet menu, specialists at the Sofra Health Institute in Mielno incorporated the nutritional requirements and taste preferences of the little ones. The menu includes fish, meat, poultry, eggs, dairy products, vegetables, fruits, cereal products, and healthy fats. Each meal provides an optimal dose of energy and nutritional values essential for proper development.

OF THE CHILDREN’S DIET